CHATEAU FONGABAN - 2011

Family estate of 8 hectares, located in Puisseguin in the PUISSEGUIN SAINT EMILION appellation = Traditional vinification .Three week long vinification according to the vintage . Aged in oak barrels = Counseling Oenolgue : Michel Rolland = Tasting notes : The silver medal wine shows a deep ruby colour, a rich and powerful woody nose ( roasted aromas and vanilla ) , red matured fruits and a hint of mint . Outstandingly concentrated , silky and round in palate = Marriage : To be served with red meat , game, duck , oriental cuisine , chocolate = Serve between 16°C and 18°C =